When you've cut out the biscuits from the rolled out dough, you'll be left with lots of trimmings and odd bits of dough. Collect them up and make them into a ball.

Use the rolling pin to roll them out again and then cut more biscuits from the dough. Keep doing this until you have used up all the biscuit dough.

When all the biscuits are on the baking tray, ask an adult to put them in the preheated oven for you. They will need to be cooked for about 10 minutes.